The staff were also taken through the procedures of dealing with stigma and human rights issues as well as disclosure and testing protocols. The ceremony was concluded with the sensitization of staff on non-communicable diseases such as diabetes, hypertension, stress management and mental health.
Linking Women Farmers to Markets for Improved Nutritional Outcomes
Introduction Agri-food trade is a critical component to achieving the twin goals of food and nutrition security and global health. Trade affects the different dimensions
October 19, 2021
